Korean Air Introduces ‘table d’hôte’

Korean Air has announced that in response to the popularity of the Korean air cuisine served onboard its flights, it will introduce a traditional Korean ‘table d’hôte’.

Korean Air Introduces Perrier-Jouët Champagne

As from 2 December 2013, Korean Air’s first and business class passengers on international routes will be able to enjoy one of the finest champagnes in the world – Perrier-Jouët.